Monthly Archives: May 2017

Salmonella lysozyme activity is central for bacterial pathogenesis

  Contributed by Narine Arabyan Lysozyme hydrolyzes the β-1,4-glycosidic bond of oligosaccharides. These enzymes are part of a broad group of glycosyl hydrolases that are poorly characterized. Lysozyme enzymes belong to the GH24 family of glycosyl hydrolases (GHs)1. GHs play … Continue reading

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Yolo County Health Advisory: GI Illness Outbreak in the County

Contributed by Carol Huang On Friday, May 5th, 2017, the Yolo County Health & Human Services Agency advised residences to take precautions to limit spread of a GI Illness Outbreak. County health authorities are investigating whether reports of illness at … Continue reading

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